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Country Profile: Seasonings, Dressings & Sauces sector in Czech Republic

  • Published Date: 15 May 2017
  • Number of Pages: 136
  • Category: Consumer Goods
  • Country: Czech Republic
Country Profile: Seasonings, Dressings & Sauces sector in Czech Republic

Summary

The Czech Republics Seasonings, Dressings & Sauces sector is led by the Wet Cooking Sauces in value terms and Herbs, Spices & Seasonings market in volume terms. The Dry Cooking Sauces is expected to register fastest growth in both value and volume terms during 2016-2021. Hypermarkets & Supermarkets is the leading distribution channel in the sector. Orkla Group , Unilever Plc and Spak Foods S.R.O. are the leading market players in the country. Food Intolerance and Functional & Fortified are the most popular health & wellness attributes in the sector.

GlobalDatas Country Profile report on the Seasonings, Dressings & Sauces sector in Czech Republic provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and brands market shares.

What else is contained?
- Market data: Overall market value and volume data with growth analysis for 2011-2021
- Category coverage: Value and growth analysis for Bouillons & Stocks, Chutneys & Relishes, Condiment Sauces, Dips, Dressings, Dry Cooking Sauces, Herbs, Spices & Seasonings, Tomato Pastes and Pures, and, Wet Cooking Sauces with inputs on individual category share within each market and the change in their market share forecast for 2016-2021
- Leading players: Market share of brands and private labels, including private label growth analysis from 2011-2016
- Distribution data: Percentage of sales within each market through distribution channels such as Cash & Carries and warehouse Clubs, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, eRetailers and others
- Packaging data: consumption breakdown for packaging materials and containers in each market, in terms of percentage share of number of units sold. Packaging material data for Glass, Flexible Packaging, Paper & Board, Rigid Plastics, and others; container data for: Jar, Bottle, Bag/Sachet, Tub, Box, Pouch, and Tube.

Scope

- The Czech Republics Seasonings, Dressings & Sauces sector accounted for a value share of 0.29% of the global market and 2.59% of the regional (Eastern Europe) market, in 2016 and is expected to grow at a CAGR of 1.8%.
- Wet Cooking Sauces is the largest market, while Dry Cooking Sauces market is expected to grow fastest.
- The Czech Republic Seasonings, Dressings & Sauces sector is partly consolidated.
- Glass is the most commonly used packaging material in the sector
- Hypermarkets & Supermarkets is the leading distribution channel for seasonings, dressings & sauces in the country.

Reasons to buy

- Identify high potential categories and explore further market opportunities based on detailed value and volume analysis
- Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities
- Gain an understanding of the total competitive landscape based on detailed brand share analysis to plan effective market positioning
- Manufacturers can identify the opportunities to position products with H&W attributes/benefits
- Access the key and most influential consumer trends driving Seasonings, Dressings and Sauces sector products consumption, and how they influence consumer behavior in the market which will help determine the best audiences to target
- Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion
- The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector
- Analysis on key macro-economic indicators such as GDP per capita, population (overall and breakdown by age), and consumer price index. It also covers a comparative analysis of political, economic, socio-demographic, and technological indicators (PEST) across 50 countries.
Publisher Name : GlobalData
Table of Contents
1. Report Scope 1
2. Executive summary 3
3. Czech Republic in the global and regional context 4
3.1. Czech Republics market share in the Global and Eastern Europe Seasonings, Dressings & Sauces sector 4
3.2. Czech Republic compared to other leading countries in the Eastern Europe region 5
4. Market size analysis - Seasonings, Dressings & Sauces Sector 6
4.1. Value and volume analysis - Seasonings, Dressings & Sauces sector in Czech Republic 6
4.2. Per capita consumption analysis -Czech Republic compared to the global and Eastern Europe region 7
4.3. Extent to which consumers are trading up/down in the Czech Republics Seasonings, Dressings & Sauces sector 8
4.4. Value and volume analysis of markets in the Seasonings, Dressings & Sauces sector 9
4.5. Growth analysis by markets 10
5. Market and category analysis 11
5.1. Per capita consumption analysis by markets 11
5.2. Market analysis: Bouillons & Stocks 12
5.3. Market analysis: Chutneys & Relishes 14
5.4. Market analysis: Condiment Sauces 16
5.5. Market analysis: Dips 19
5.6. Market analysis: Dressings 21
5.7. Market analysis: Dry Cooking Sauces 23
5.8. Market analysis: Herbs, Spices & Seasonings 25
5.9. Market analysis: Tomato Pastes and Pures 28
5.10. Market analysis: Wet Cooking Sauces 29
6. Distribution analysis 32
6.1. Distribution channel share analysis: Seasonings, Dressings & Sauces 32
6.2. Distribution channel share analysis: Bouillons & Stocks 33
6.3. Distribution channel share analysis: Chutneys & Relishes 34
6.4. Distribution channel share analysis: Condiment Sauces 35
6.5. Distribution channel share analysis: Dips 36
6.6. Distribution channel share analysis: Dressings 37
6.7. Distribution channel share analysis: Dry Cooking Sauces 38
6.8. Distribution channel share analysis: Herbs, Spices & Seasonings 39
6.9. Distribution channel share analysis: Tomato Pastes and Pures 40
6.10. Distribution channel share analysis: Wet Cooking Sauces 41
7. Competitive landscape 42
7.1. Brand share analysis by sector 42
7.2. Brand share analysis by markets 45
7.3. Brand share analysis by category 54
7.3.1. Bouillons & Stocks 54
7.3.2. Chutneys & Relishes 55
7.3.3. Condiment Sauces 56
7.3.4. Dips 59
7.3.5. Dressings 60
7.3.6. Dry Cooking Sauces 61
7.3.7. Herbs, Spices & Seasonings 62
7.3.8. Wet Cooking Sauces 64
8. Health & Wellness analysis 65
8.1. Market size analysis by Health & Wellness claims 65
8.2. Market share analysis - Health & Wellness product attributes 66
8.3. Market size analysis - Health & Wellness consumer benefits 68
8.4. Leading companies in the Czech Republics Health & Wellness market 70
9. Packaging analysis 71
9.1. Packaging share and growth analysis by packaging material in the Seasonings, Dressings & Sauces sector 71
9.2. Packaging share analysis by packaging material in Seasonings, Dressings & Sauces markets 72
9.3. Packaging share and growth analysis by container type in the Seasonings, Dressings & Sauces sector 73
9.4. Packaging share analysis by container type in Seasonings, Dressings & Sauces markets 74
9.5. Packaging share and growth analysis by closure type in the Seasonings, Dressings & Sauces sector 75
9.6. Packaging share analysis by closure type in Seasonings, Dressings & Sauces markets 76
9.7. Packaging share and growth analysis by outer type in the Seasonings, Dressings & Sauces sector 77
9.8. Packaging share analysis by outer type in Seasonings, Dressings & Sauces markets 78
10. Macroeconomic analysis 79
10.1. GDP per Capita 82
10.2. Population and population growth 83
10.3. Consumer Price Index 84
10.4. Population breakdown by age 85
11. Methodology 86
12. Definitions 87
13. Appendix 101
14. About GlobalData 125
15. Disclaimer 126
16. Contact Us 127

List Of Tables


Table 1: Volume share of Czech Republic in the global and East European Seasonings, Dressings & Sauces sector, 2011-2021 4
Table 2: Growth analysis by markets, 2016-2021 10
Table 3: Value analysis of Bouillons & Stocks market by categories, 2011-2021 13
Table 4: Volume analysis of Bouillons & Stocks market by categories, 2011-2021 13
Table 5: Value analysis of Chutneys & Relishes market by categories, 2011-2021 15
Table 6: Volume analysis of Chutneys & Relishes market by categories, 2011-2021 15
Table 7: Value analysis by of Condiment Sauces market categories, 2011-2021 17
Table 8: Volume analysis of Condiment Sauces market by categories, 2011-2021 18
Table 9: Value analysis of Dips market by categories, 2011-2021 20
Table 10: Volume analysis of Dips market by categories, 2011-2021 20
Table 11: Value analysis of Dressings market by categories, 2011-2021 22
Table 12: Volume analysis of Dressings market by categories, 2011-2021 22
Table 13: Value analysis of Dry Cooking Sauces market by categories, 2011-2021 24
Table 14: Volume analysis of Dry Cooking Sauces market by categories, 2011-2021 24
Table 15: Value analysis of Herbs, Spices & Seasonings market by categories, 2011-2021 26
Table 16: Volume analysis of Herbs, Spices & Seasonings market by categories, 2011-2021 27
Table 17: Value analysis of Wet Cooking Sauces market by categories, 2011-2021 30
Table 18: Volume analysis of Wet Cooking Sauces market by categories, 2011-2021 31
Table 19: Brand Value and Volume-Seasonings, Dressings & Sauces sector 43
Table 20: Brand Value and Volume-Bouillons & Stocks market 45
Table 21: Brand Value and Volume-Chutneys & Relishes market 46
Table 22: Brand Value and Volume-Condiment Sauces market 47
Table 23: Brand Value and Volume-Dips market 48
Table 24: Brand Value and Volume-Dressings market 49
Table 25: Brand Value and Volume-Dry Cooking Sauces market 50
Table 26: Brand Value and Volume-Herbs, Spices & Seasonings market 51
Table 27: Brand Value and Volume-Tomato Pastes and Pures market 52
Table 28: Brand Value and Volume-Wet Cooking Sauces market 53
Table 29: Brand Value and Volume-Gravy Makers (Non-Gravy Granules)category 54
Table 30: Brand Value and Volume-Liquid Stocks category 54
Table 31: Brand Value and Volume-Stock Cubes category 54
Table 32: Brand Value and Volume-Chutney category 55
Table 33: Brand Value and Volume- Relish category 55
Table 34: Brand Value and Volume- Sweet Pickle category 55
Table 35: Brand Value and Volume- Barbecue Sauces category 56
Table 36: Brand Value and Volume- Brown Sauce category 56
Table 37: Brand Value and Volume- Chilli/Hot Sauce category 56
Table 38: Brand Value and Volume-Cocktail Sauces category 56
Table 39: Brand Value and Volume- Fish Sauces category 57
Table 40: Brand Value and Volume- Horseradish Sauces category 57
Table 41: Brand Value and Volume-Mustards category 57
Table 42: Brand Value and Volume- National Specialties category 57
Table 43: Brand Value and Volume- Oyster Sauces category 58
Table 44: Brand Value and Volume- Soy-Based Sauce category 58
Table 45: Brand Value and Volume- Tomato Ketchup category 58
Table 46: Brand Value and Volume- Other Condiment Sauces category 58
Table 47: Brand Value and Volume- Cream and Cream-Style Dips category 59
Table 48: Brand Value and Volume- Oil-Based Dips category 59
Table 49: Brand Value and Volume- Tomato-Based Dips category 59
Table 50: Brand Value and Volume- Other Dips category 59
Table 51: Brand Value and Volume- Cream and Cream-Style Dressings category 60
Table 52: Brand Value and Volume- Mayonnaise category 60
Table 53: Brand Value and Volume- Tomato-Based category 60
Table 54: Brand Value and Volume- Vinaigrette category 61
Table 55: Brand Value and Volume- Other Dressings category 61
Table 56: Brand Value and Volume- Dry Sauce Mixes category 61
Table 57: Brand Value and Volume- Instant Gravy category 61
Table 58: Brand Value and Volume- Dried Herbs category 62
Table 59: Brand Value and Volume- Salt category 62
Table 60: Brand Value and Volume- Pepper category 62
Table 61: Brand Value and Volume- Single & Other Spices category 63
Table 62: Brand Value and Volume- Spice Mixes category 63
Table 63: Brand Value and Volume- Mexican Sauces category 64
Table 64: Brand Value and Volume- Oriental Sauces category 64
Table 65: Brand Value and Volume- Pasta Sauces category 64
Table 66: Brand Value and Volume- Other Wet Cooking Sauces category 64
Table 67: Market Definitions 87
Table 68: Category Definitions 88
Table 69: Category Definitions 89
Table 70: Category Definitions 90
Table 71: Category Definitions 91
Table 72: Channel Definitions 92
Table 73: Health & Wellness: Product Attributes-Food Minus 93
Table 74: Health & Wellness: Product Attributes-Free From 94
Table 75: Health & Wellness: Product Attributes-Functional & Fortified 95
Table 76: Health & Wellness: Product Attributes-Naturally Healthy 96
Table 77: Health & Wellness: Product Attributes-Food Intolerance 97
Table 78: Health & Wellness: Consumer Benefits-Health Management 98
Table 79: Health & Wellness: Analysis by Consumer Benefits 99
Table 80: Health & Wellness: Consumer Benefits-Performance 100
Table 81: Market Value for Bouillons & Stocks- by category (K Million), 2011-2021 101
Table 82: Market Value for Chutneys & Relishes- by category (K Million), 2011-2021 101
Table 83: Market Value for Condiment Sauces- by category (K Million), 2011-2021 102
Table 84: Market Value for Dips - by category (K Million), 2011-2021 103
Table 85: Market Value for Dressings - by category (K Million), 2011-2021 104
Table 86: Market Value for Dry Cooking Sauces- by category (K Million), 2011-2021 104
Table 87: Market Value for Herbs, Spices & Seasonings-by category (K Million), 2011-2021 105
Table 88: Market Value for Tomato Pastes and Pures- by category (K Million), 2011-2021 105
Table 89: Market Value for Wet Cooking Sauces-by category (K Million), 2011-2021 106
Table 90: Market Value for Bouillons & Stocks- by category (US$ Million), 2011-2021 106
Table 91: Market Value for Chutneys & Relishes- by category (US$ Million), 2011-2021 107
Table 92: Market Value for Condiment Sauces- by category (US$ Million), 2011-2021 108
Table 93: Market Value for Dips - by category (US$ Million), 2011-2021 109
Table 94: Market Value for Dressings - by category (US$ Million), 2011-2021 109
Table 95: Market Value for Dry Cooking Sauces- by category (US$ Million), 2011-2021 110
Table 96: Market Value for Herbs, Spices & Seasonings-by category (US$ Million), 2011-2021 110
Table 97: Market Value for Tomato Pastes and Pures- by category (US$ Million), 2011-2021 111
Table 98: Market Value for Wet Cooking Sauces-by category (US$ Million), 2011-2021 111
Table 99: Market Value for Bouillons & Stocks- by category (Kg Million), 2011-2021 112
Table 100: Market Value for Chutneys & Relishes- by category (Kg Million), 2011-2021 112
Table 101: Market Value for Condiment Sauces- by category (Kg Million), 2011-2021 113
Table 102: Market Value for Dips - by category (Kg Million), 2011-2021 114
Table 103: Market Value for Dressings - by category (Kg Million), 2011-2021 114
Table 104: Market Value for Dry Cooking Sauces- by category (Kg Million), 2011-2021 115
Table 105: Market Value for Herbs, Spices & Seasonings-by category (Kg Million), 2011-2021 115
Table 106: Market Value for Tomato Pastes and Pures- by category (Kg Million), 2011-2021 116
Table 107: Market Value for Wet Cooking Sauces-by category (Kg Million), 2011-2021 116
Table 108: Components of change- by Market 117
Table 109: Seasonings, Dressings & Sauces Sales Distribution in Czech Republic-by Markets (K Million), 2016 118
Table 110: Key Health & Wellness product attributes driving sales in Czech Republic (K Million) 119
Table 111: Key Health & Wellness consumer benefits driving sales in Czech Republic (K Million) 119
Table 112: Packaging Material (in Million pack units) 120
Table 113: Container Type (in Million pack units) 121
Table 114: Closure Type (in Million pack units) 122
Table 115: Outer Type (in Million pack units) 123
Table 116: Exchange Rates: (US$-K), 2011-2021 123
Table 117: GDP Per Capita (K) 123
Table 118: Population 124
Table 119: Consumer Price Index 124
Table 120: Age Profile (Millions of Persons) 124

List Of Figures


Figure 1: Czech Republic compared to other top four countries - market size, growth and competitive landscape 5
Figure 2: Market size analysis by value and volume, Seasonings, Dressings & Sauces sector, 2011-2021 6
Figure 3: Per capita consumption of Seasonings, Dressings & Sauces in Czech Republic compared to global and Eastern Europe average, 2011-2021 7
Figure 4: Degree of trading up/down in the Czech Republics Seasonings, Dressings & Sauces sector, 2015-2016 8
Figure 5: Value and volume growth analysis by markets, 2016-2021 9
Figure 6: Per capita consumption (by markets) in Czech Republic compared to global and Eastern Europe average, 2016 11
Figure 7: Growth analysis by value and volume in the Bouillons & Stocks market, 2011-2021 12
Figure 8: Value and volume growth analysis, Chutneys & Relishes market, 2011-2021 14
Figure 9: Value and volume growth analysis, Condiment Sauces market, 2011-2021 16
Figure 10: Value and volume growth analysis, Dips market, 2011-2021 19
Figure 11: Value and volume growth analysis, Dressings market, 2011-2021 21
Figure 12: Value and volume growth analysis, Dry Cooking Sauces market, 2011-2021 23
Figure 13: Value and volume growth analysis, Herbs, Spices & Seasonings market, 2011-2021 25
Figure 14: Value and volume growth analysis, Tomato Pastes and Pures market, 2011-2021 28
Figure 15: Value and volume growth analysis, Wet Cooking Sauces market, 2011-2021 29
Figure 16: Distribution channel share, Seasonings, Dressings & Sauces, 2011-2016 32
Figure 17: Distribution channel share, Bouillons & Stocks market, 2011-2016 33
Figure 18: Distribution channel share, Chutneys & Relishes market, 2011-2016 34
Figure 19: Distribution channel share, Condiment Sauces market, 2011-2016 35
Figure 20: Distribution channel share, Dips market, 2011-2016 36
Figure 21: Distribution channel share, Dressings market, 2011-2016 37
Figure 22: Distribution channel share, Dry Cooking Sauces market, 2011-2016 38
Figure 23: Distribution channel share, Herbs, Spices & Seasonings market, 2011-2016 39
Figure 24: Distribution channel share, Tomato Pastes and Pures market, 2011-2016 40
Figure 25: Distribution channel share, Wet Cooking Sauces market, 2011-2016 41
Figure 26: Leading brands in the Czech Republics Seasonings, Dressings & Sauces sector, value and volume share, 2016 42
Figure 27: Leading brands in the Bouillons & Stocks market, value and volume share, 2016 45
Figure 28: Leading brands in the Chutneys & Relishes market, value and volume share, 2016 46
Figure 29: Leading brands in the Condiment Sauces market, value and volume share, 2016 47
Figure 30: Leading brands in the Dips market, value and volume share, 2016 48
Figure 31: Leading brands in the Dressings market, value and volume share, 2016 49
Figure 32: Leading brands in the Dry Cooking Sauces market, value and volume share, 2016 50
Figure 33: Leading brands in the Herbs, Spices & Seasonings market, value and volume share, 2016 51
Figure 34: Leading brands in the Tomato Pastes and Pures market, value and volume share, 2016 52
Figure 35: Leading brands in the Wet Cooking Sauces market, value and volume share, 2016 53
Figure 36: Value of Health & Wellness claims by market, US$ million, 2016-2021 65
Figure 37: Value and volume analysis by Health & Wellness product attributes, 2016 66
Figure 38: Volume analysis by Health & Wellness product attributes, 2016 67
Figure 39: Value analysis by Health & Wellness consumer benefits, 2016 68
Figure 40: Volume analysis by Health & Wellness consumer benefits, 2016 69
Figure 41: Leading companies in the Health & Wellness market by value, 2016 - Dressings 70
Figure 42: Packaging share and growth analysis by packaging material, 2011-2021 71
Figure 43: Use of packaging material by markets (in pack units), 2016 72
Figure 44: Packaging share and growth analysis by container type, 2011-2021 73
Figure 45: Use of container type by markets (in pack units), 2016 74
Figure 46: Packaging share and growth analysis by closure type, 2011-2021 75
Figure 47: Use of closure type by markets (in pack units), 2016 76
Figure 48: Packaging share and growth analysis by outer type, 2011-2021 77
Figure 49: Use of outer type by markets (in pack units), 2016 78
Table50: Relative comparison of countries based on PEST analysis 79
Table51: Relative comparison of countries based on PEST analysis 80
Table52: Relative comparison of countries based on PEST analysis 81
Figure 53: Czech Republics GDP per capita, 2011-2016 82
Figure 54: Population growth in Czech Republic, 2011-2016 83
Figure 55: Consumer Price Index, Czech Republic, 2010-2016 84
Figure 56: Age Profile, Czech Republic, 2016 85
Figure 57: About GlobalData 125

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